broccoli casserole

Name: Broccoli Casserole
Prep time: 20 min
Cook time: 35 min
Yield: 6
Ingredients: 1 pound(s) ground beef; 1 package(s) tater tots; 1 can(s) durkee onions; 1 can(s) cream of celery soup; 1/3 cup(s) milk; 1 cup(s) cheddar cheese, shredded; 1/2 teaspoon(s) garlic powder; 1 box(es) small box frozen broccoli, thawed

(1 RATING)

64 Pinches

Lorie Zelle

Sheboygan, WI

Updated on Apr 20, 2012

This recipe is from our family traditions cookbook put together with our relatives favorites. It is now a favorite in my family.

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prep time 20 Min

cook time 35 Min

method ---

yield 6 serving(s)

Ingredients

1 pound ground beef
1 package tater tots
1 can durkee onions
1 can cream of celery soup
1/3 cup milk
1 cup cheddar cheese, shredded
1/2 teaspoon garlic powder
1 box small box frozen broccoli, thawed

How To Make broccoli casserole

Step 1

Brown and drain hamburger. Line bottom and sides of greased 9x13 pan with tater tots. Bake at 400 degrees for 10 minutes.

Step 2

Mix together the hamburger, broccoli, half of the onions, garlic and pepper. Spoon over tater tots. Mix together the soup, milk and half of the cheese and pour evenly over hamburger.
Step 3

Cover with foil and bake at 400 degrees for 20 minutes. Sprinkle with remaining cheese and onions. Bake uncovered for 5 minutes.
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