brisket crockpot dinner

How To Make brisket crockpot dinner

• Step 1
  Cut brisket in half or roll to fit into crockpot.
• Step 2
  Add chopped onion, chopped carrot, bay leaf, thyme, salt and water.
• Step 3
  Cover and cook on low 8 to 10 hours.
• Step 4
  When meat is done, lift gently from stock.
• Step 5
  Support underneath with a spatula and keep warm.
• Step 6
  Add small onions and carrots to stock in crockpot.
• Step 7
  Cover and cook on high 1 to 2 hours.
• Step 8
  Remove vegetables from broth with a slotted spoon and arrange around the meat.
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