Roast
1 photo of Roast Recipe
By
Rev BJ Friley
@RevBJFriley
1
NOTE: This recipe can be either a beef roast or a deer roast
This is 1 of my late wife's recipes. She was a member on Just A Pinch.com
justapinch.com/me/mbf
Brenda Kay Friley...May 27, 1965 - September 19, 2012
We was married on October 9, 2010...pictures of our wedding is in my photo album
This is 1 of my late wife's recipes. She was a member on Just A Pinch.com
justapinch.com/me/mbf
Brenda Kay Friley...May 27, 1965 - September 19, 2012
We was married on October 9, 2010...pictures of our wedding is in my photo album
Ingredients
- 1
- roast
- potatoes, quartered
- carrots, sliced
- bell pepper, sliced
- onions, sliced
- onion soup mix
- 1 can(s)
- cream of mushroom soup
- 1 can(s)
- water
How to Make Roast
- 1Preheat oven to 200 degrees F
- 2Line a 9 X 13 X 2-inch pan with foil
- 3Put roast in pan with vegetables all around
- 4Pour cream of mushroom soup, water, onions, soup mix
- 5Add salt and black pepper to desired likness
- 6Wrap with foil
- 7Bake at 200 degrees F for 6 - 8 hours
