Braised Herb-Flavored Veal with Mushrooms

Braised Herb-flavored Veal With Mushrooms

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Lynette !

By
@breezermom

This is a favorite of my son.....he likes that I can pull some of the veal aside before adding mushrooms....he is not a fan of mushrooms. LOL!

Rating:

☆☆☆☆☆ 0 votes

Serves:
4-6
Prep:
15 Min
Cook:
1 Hr 10 Min
Method:
Stove Top

Ingredients

  • 1 1/2 lb
    boneless veal shoulder roast, cut into 1 1/2 inch cubes
  • 3 Tbsp
    butter, melted
  • 2 Tbsp
    vegetable oil
  • 1 medium
    onion, finely chopped
  • 1 clove
    garlic, minced
  • 2 Tbsp
    all-purpose flour
  • 1/2 c
    dry white wine
  • 1/2 c
    italian-style tomatoes, undrained and chopped
  • 1 c
    water
  • 1 tsp
    dried whole rosemary, crushed
  • 1/8 tsp
    dried whole sage, crushed
  • 1 tsp
    salt
  • 1/8 tsp
    freshly ground black pepper
  • 1/2 lb
    fresh mushrooms, sliced
  • 1 Tbsp
    butter, melted
  • 1 Tbsp
    vegetable oil
  • ·
    hot cooked rice, noodles, or mashed potatoes (optional)

How to Make Braised Herb-Flavored Veal with Mushrooms

Step-by-Step

  1. Saute veal in 3 tablespoons melted butter and 2 tablespoons vegetable oil in a large Dutch oven over medium heat until the veal is browned on all sides.
  2. Add chopped onion and minced garlic to the veal in the Dutch oven, and saute until the onion is golden brown, stirring constantly. Add the flour, stirring until smooth. Cook 1 minute, stirring constantly. Gradually add the wine; cook over medium heat, stirring constantly, until the mixture is thickened and bubbly.
  3. Add the tomatoes, water, rosemary, sage, salt, and black pepper. Cover, reduce heat, and simmer for 55 minutes, stirring occasionally.
  4. Saute the sliced mushrooms in 1 tablespoon melted butter and 1 tablespoon oil in a large skillet over medium heat until the mushrooms are tender and the liquid evaporates. Add the sauteed mushrooms to the veal mixture and cook 5 minutes. Serve over rice, noodles, or mashed potatoes if desired.

Printable Recipe Card

About Braised Herb-Flavored Veal with Mushrooms

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: American
Hashtags: #Veal #comfort-food



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