Bold Tastin' Grilled Steak

Name: Bold Tastin' Grilled Steak
Cuisine: American
Ingredients: BEAU MONDE SEASONING; 1 tsp ground cloves; 1 tsp ground cinnamon; 1 tsp ground allspice; 1 tsp ground nutmeg; 1 tsp ground black pepper; 1 tsp ground white pepper; 1 tsp ground bay leaves; 1 tsp salt; 1 1/2 tsp celery seed; STEAK MARINADE; 1 c soy sauce; 2 large onions, coarsely chopped; 2 clove garlic, halved; 1/4 c bottled gravy coloring (Kitchen Bouquet); 2 tsp Beau Monde seasoning; steak (your choice)

By Ashley Muller
@ksmsmom

This was a favorite when I was growing up!! We rarely had meat but when we did, we sure loved the bold flavors this marinade brought out!!

Blue Ribbon Recipe

This marinade is SO tasty! It would compliment any red meat... but I have to say, it was especially good on steak. Yum! The Test Kitchen

Rating:

★★★★☆ 17 votes4

Comments:

100 Comments

Method:

Grill

Ingredients

BEAU MONDE SEASONING
1 tsp

ground cloves
1 tsp

ground cinnamon
1 tsp

ground allspice
1 tsp

ground nutmeg
1 tsp

ground black pepper
1 tsp

ground white pepper
1 tsp

ground bay leaves
1 tsp

salt
1 1/2 tsp

celery seed
STEAK MARINADE
1 c

soy sauce
2 large

onions, coarsely chopped
2 clove

garlic, halved
1/4 c

bottled gravy coloring (Kitchen Bouquet)
2 tsp

Beau Monde seasoning
·

steak (your choice)
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How to Make Bold Tastin' Grilled Steak

Step-by-Step

Mix together all 9 Beau Monde Seasoning spices and place in a small jar or zipper bag. (I couldn't find ground bay leaves so I used my blender to grind up 2 bay leaves.)
Combine soy sauce, onion and garlic in the container of an electric blender. Cover and process at high speed for about 1 min. or until mixture is very smooth. Stir in gravy coloring and Beau Monde seasoning.

Arrange meat in a shallow baking dish. (I prefer to use gallon zipper bags.) Pour 1/2 c. marinade over top, for each piece of meat.
Allow to stand at room temperature for 2 hours or cover with plastic wrap and refrigerate up to 24 hours then bring meat back to room temperature before cooking.

On your favorite grill, slightly oil, then place meat on top and cook to your desired preference.