boil pot

Name: Boil Pot
Prep time: 20 min
Cook time: 45 min
Yield: 8
Cuisine: American
Ingredients: 2 - zucchini; 1 - onion; 2 - yellow squash; I can(s) (med.) corn; - fresh green beans; 2 can(s) (medium) stewed tomatoes; 1-1/2 tablespoon(s) oregano, fresh or dried; 1 pound(s) 15% lean hamburger meat; 3 slice(s) cabbage; ANY KIND OF VEGETABLE CAN BE USED

★★★★★ 1

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review

a recipe by

Linda Easley

@lseasley

Queen Creek, AZ

Another wonderful recipe from my dear friend, Bea. She could throw anything together and it was always fantastic. This is one of our favorite.

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★★★★★ 1

serves 8

prep time 20 Min

cook time 45 Min

method Stove Top

Ingredients For boil pot

2

zucchini
1

onion
2

yellow squash
I can

(med.) corn
fresh green beans
2 can

(medium) stewed tomatoes
1-1/2 Tbsp

oregano, fresh or dried
1 lb

15% lean hamburger meat
3 slice

cabbage
ANY KIND OF VEGETABLE CAN BE USED

How To Make boil pot

1
Clean vegetables and cut into medium thickness in size. Chop onion.

2
Add all vegetables in Dutch oven pot. Pour stew tomatoes over vegetables. Add fresh oregano on top.
3
Take hamburger meat and pull pieces off and cover top of vegetables completely.
4
Cover Dutch oven pot. boil over medium high heat for 45 minutes.
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boil pot

Ingredients For boil pot

How To Make boil pot

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