boil pot
(1 RATING)
Another wonderful recipe from my dear friend, Bea. She could throw anything together and it was always fantastic. This is one of our favorite.
No Image
prep time
20 Min
cook time
45 Min
method
Stove Top
yield
8 serving(s)
Ingredients
- 2 - zucchini
- 1 - onion
- 2 - yellow squash
- I can (med.) corn
- - fresh green beans
- 2 cans (medium) stewed tomatoes
- 1-1/2 tablespoon oregano, fresh or dried
- 1 pound 15% lean hamburger meat
- 3 slices cabbage
- ANY KIND OF VEGETABLE CAN BE USED
How To Make boil pot
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Step 1Clean vegetables and cut into medium thickness in size. Chop onion.
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Step 2Add all vegetables in Dutch oven pot. Pour stew tomatoes over vegetables. Add fresh oregano on top.
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Step 3Take hamburger meat and pull pieces off and cover top of vegetables completely.
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Step 4Cover Dutch oven pot. boil over medium high heat for 45 minutes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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