bobotie

Name: Bobotie
Prep time: 10 min
Cook time: 30 min
Yield: 8
Ingredients: 2 pound(s) ground beef or 1 # ground beef and 1#ground pork; 2 - onions,chopped; 1 can(s) (16oz)tomatoes; 1 1/2 tablespoon(s) sugar; 2 tablespoon(s) curry powder; 2 tablespoon(s) vinegar; - salt; 2 - firm bananas,sliced; 1 - apple,peeled,cored and diced; 1 tablespoon(s) apricot jam or 4 canned apricots,sliced; 1/4 cup(s) slivered almonds; - tomato juice for thinning; - cooked rice for serving under the babootie

(1 RATING)

31 Pinches

Lynda Sweezey

Charlotte, MI

Updated on Oct 11, 2011

I found this in an old church cookbook. The book says "this recipe is Exotically and Apricotically tasty."

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prep time 10 Min

cook time 30 Min

method ---

yield 8 serving(s)

Ingredients

2 pounds ground beef or 1 # ground beef and 1#ground pork
2 - onions,chopped
1 can (16oz)tomatoes
1 1/2 tablespoons sugar
2 tablespoons curry powder
2 tablespoons vinegar
- salt
2 - firm bananas,sliced
1 - apple,peeled,cored and diced
1 tablespoon apricot jam or 4 canned apricots,sliced
1/4 cup slivered almonds
- tomato juice for thinning
- cooked rice for serving under the babootie

How To Make bobotie

Step 1

Brown meat and drain off fat. Add onions,tomatoes(with juice),sugar,curry powder,vinegar,salt to taste,bananas,apple,jam or apricots,and almonds.

Step 2

Simmer gently,stirring frequently,for 30 minutes Add tomato juice if too thick.
Step 3

Serve over rice.
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