blue brussel sprout slaw & grilled sirloin bun

Crestview, FL
Updated on Mar 4, 2012

I won $150 worth of Kerrygold Cheese and Butter last week. With nearly 4 pounds of Cashel Blue Cheese to use up, I decided to make this. I hope you love it. GOSH, DARN...this was out of this world DELISH! Cooking with Passion, sw:)

prep time 15 Min
cook time 10 Min
method ---
yield 4 serving(s)

Ingredients

  • 1 1/2 pounds seasoned grilled sirloin steak, sliced
  • 6 slices thick applewood bacon**cooked and cut in half**
  • 1/2 cup spicy bbq sauce**homemade or your favorite..i added a lil' butter when warming**
  • 4 - hawaiian bread buns, grilled
  • BRUSSEL SPROUT SLAW
  • 10 ounces fresh brussel sprouts, sliced thin
  • 1 small onion chopped
  • 3 ounces blue cheese
  • 1/2 cup sour cream
  • 1/2 cup mayonnaise
  • 2 tablespoons balsamic pomegrante vinegar
  • 1 lg tablespoon roasted garlic, mashed
  • - kosher salt and pepper to taste

How To Make blue brussel sprout slaw & grilled sirloin bun

  • Step 1
    in a mixing bowl, combine all the slaw ingredients except brussel sprouts and onions. mix well. fold in brussel sprouts and onions. chill for at leat 30 minutes
  • Step 2
    spread warm bbq sauce on both sides of grilled buns. assemble: bottom half of bun, steak slices, 3 pieces of bacon, slaw and top of bun. ENJOY!

Discover More

Category: Beef
Category: Other Salads
Keyword: #cheese
Keyword: #sandwich
Keyword: #slaw
Keyword: #steak
Keyword: #BBQ
Keyword: #blue

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