bleu cheese stuffed burgers

How To Make bleu cheese stuffed burgers

• Step 1
  in a bowl combine ground beef, bread crumbs, salt, pepper, garlic powder, and onion powder
• Step 2
  create 8 patties of meat mixture
• Step 3
  top 4 patties with 1/4 cup bleu cheese
• Step 4
  top bleu cheese patty with non bleu cheese patty. Crimp the edges together. (Make sure you crimp the edges well or the cheese will melt out of the sides.)
• Step 5
  grill (or place in skillet) for about 7 minutes on each side, or until no longer pink in center.
• Step 6
  remove from grill and place on bun
• Step 7
  add your favorite items!!! (Lettuce, tomato, onions, etc.)
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!