Blakes Turkey Bacon Burgers

Bob Wakeman


This was the first thing blake cooked over the open fire. He did a great job. Man they were so good. Very proud of what he did and made.


★★★★★ 3 votes

25 Min
1 Hr 15 Min
No-Cook or Other


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  • 2 lb
    ground beef
  • 10 slice
    turkey bacon
  • 1 Tbsp
    worcestershire sauce
  • 1 Tbsp
    hoisin sauce
  • 2 tsp
    stake sauce.
  • 1 Tbsp
    italian seasoning
  • 8 slice
    american cheese
  • ·
    ranch dressing

How to Make Blakes Turkey Bacon Burgers


  1. In a large bowl mix ground beef,worcestershire sauce,hoisin sauce,stake sauce,and italian seasoning. Mix well.Form 6-8 paddies and set a side.

    On a swing grate over med heat cook turkey bacon till almost grisp. Remove from heat and set aside,but keep warm.
  2. Increse heat to med-high ,Arrainge patties on swing grate and cook to your likeness.

    On a hamburger bun put a little ranch dressing ,Hamburger,a little ranch dressing,A strip of bacon broken into 1/2 ,top with cheese tomato slice and lettus. Serve with chips or beans.

Printable Recipe Card

About Blakes Turkey Bacon Burgers

Course/Dish: Beef, Turkey, Burgers
Main Ingredient: Beef
Regional Style: Cajun/Creole
Other Tags: Quick & Easy, For Kids

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