Black pepper beef and cabbage stir fry

Black Pepper Beef And Cabbage Stir Fry

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Valarie Northup

By
@Valarierogers

Started making this recipe when i had to much cabbage from my garden and wanted to make something with ground beef i had that needed to be cooked it is wonderful. My daughter does not like cabbage but she liked this dish..

Rating:

★★★★★ 1 vote

Serves:
4
Prep:
15 Min
Cook:
15 Min
Method:
Stove Top

Ingredients

  • 2 Tbsp
    veggatable oil
  • 4 clove
    garlic chopped
  • 1 1/2 lb
    ground beef
  • 1
    head cabbage or 2 bags of shredded cole slaw mix
  • 1
    bag frozen bell pepper and onion stir fry
  • 4 Tbsp
    soy sauce
  • 1 tsp
    cornstarch
  • 1/2 c
    water
  • 2 Tbsp
    ground pepper

How to Make Black pepper beef and cabbage stir fry

Step-by-Step

  1. Heat a wok or large skillet over medium - high heat
    saute garlic in a little olive oil for about 3 minutes, add ground beef. Stir fry ground beef until brown add frozen bag or pepper stir fry or fresh peppers, stir fry for 5 minutes add shredded cabbage saute on med heat and stir for about 10 minutes..
  2. Stir in soy sauce, black pepper.. Mix cornstarch and water.. Add to stir fry cook, stirring until sauce thickens..
    Serve with rice or alone with salad..

Printable Recipe Card

About Black pepper beef and cabbage stir fry

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: American
Other Tag: Quick & Easy



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