Black Bean Tacos

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Have you made this?

By Demetria McCoy
@mccoychick

This recipe is a family favorite and it is dear to me because my neighbors grandson will not eat home cooking he only wants junk food but when i make tacos he eats 3. And his grandmother be so proud of him.

Rating:

★★★★★ 1 vote

Prep:

5 Min

Cook:

20 Min

Ingredients

1 1/2 lb: ground beef
1 can(s): black beans drained
8 oz: sour cream
2 c: shredded lettuce
1 1/4 c: mexican blend shredded cheese
1 c: mild salsa
1 pkg: taco seasoning
1 pinch: salt and pepper
1 pkg: taco shells

How to Make Black Bean Tacos

Step-by-Step

1place ground beef in skillet add salt and pepper cook until no longer pink.(drain)Return to skillet, add black beans,taco seasoning, and 1 cup water simmer 10 minutes. Heat taco shells in oven for about 5-6 minutes. Stuff shells with lettuce, meat, salsa,sour cream and cheese. Serve warm

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