bev's meatloaf

Name: Bev's Meatloaf
Prep time: 15 min
Cook time: 1 h
Yield: 6
Ingredients: 2 pound(s) ground beef; 1 - onion chopped; 3 - eggs; 1/2 teaspoon(s) garlic powder; 1 teaspoon(s) seasoned salt; 1/2 teaspoon(s) pepper; 3 tablespoon(s) parmesan cheese; 1 cup(s) crushed saltines

(2 RATINGS)

39 Pinches

Rhonda Wheeler

Warren, MI

Updated on Nov 4, 2011

The cheese makes this delicious. You can also put barbecue sauce or ketchup on the last 10 minutes of baking

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prep time 15 Min

cook time 1 Hr

method ---

yield 6 serving(s)

Ingredients

2 pounds ground beef
1 - onion chopped
3 - eggs
1/2 teaspoon garlic powder
1 teaspoon seasoned salt
1/2 teaspoon pepper
3 tablespoons parmesan cheese
1 cup crushed saltines

How To Make bev's meatloaf

Step 1

Mix eggs in small bowl

Step 2

Mix rest of ingredients well
Step 3

all egg to mixture and mix well
Step 4

Press into loaf pan
Step 5

Bake at 350 degrees for one hour
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