best stew ever

Name: BEST STEW EVER
Prep time: 15 min
Cook time: 2 h
Yield: 10
Ingredients: 5 pound(s) beef stew meat; 1 large 0nion; 1/2 - pitcher of beer; 1 tablespoon(s) sugar; 2 tablespoon(s) vinegar; 1 - bay leaf; - salt, pepper, garlic, & celery salt; - cornstarch for thickening

(1 RATING)

218 Pinches 1 Photo

FANNIE MCCOY

RUSK, TX

Updated on Jun 17, 2010

DON,T EAT TOO MUCH!

Rate

prep time 15 Min

cook time 2 Hr

method ---

yield 10 serving(s)

Ingredients

5 pounds beef stew meat
1 large 0nion
1/2 - pitcher of beer
1 tablespoon sugar
2 tablespoons vinegar
1 - bay leaf
- salt, pepper, garlic, & celery salt
- cornstarch for thickening

How To Make best stew ever

Step 1

SAUTE BEEF STEW MEAT IN MARGARINE

Step 2

SAUTE (SEPERATELY FROM BEEF) ONION IN MARGARINE
Step 3

COMBINE BEEF STEW AND ONION AND ADD BEER AND WATER TO COVER.
Step 4

ADD SALT ,PEPPER,GARLIC,CELERY SALT AND BAY LEAF
Step 5

ADD SUGAR & VINEGAR
Step 6

COOK UNTIL TENDER ,AND THICKEN WITH CORNSTARCH TO TASTE
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