best maetloaf ever by sheryl

★★★★★ 1 Review
sheryl4657 avatar
By Sheryl McGuire
from Okmulgee, OK

your family well love it!

★★★★★ 1 Review
serves 8 to 10
prep time 45 Min
cook time 1 Hr

Ingredients For best maetloaf ever by sheryl

  • 5 lb
    hamburger
  • 1 can
    crushed tomatoes with bell pepper,onion and celery
  • 1 bottle
    (small bottle) hinze 57 bottle put all
  • 1 pkg
    of salted crackers
  • salt and pepper to taste
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How To Make best maetloaf ever by sheryl

  • 1
    Put hamburger meat in and 10' by 14' pan, then add the can of crushed tomatoes and the small bottle of Heinz 57 sauce, the whole bottle, mix well, then crush the crackers in your hand over the meat, add salt and pepper to taste and mix it all together, then spread to fit the pan, Cook at 350 for 1 hour. Then add ketchup on top as desired

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