best maetloaf ever by sheryl

Name: Best Maetloaf Ever by Sheryl
Prep time: 45 min
Cook time: 1 h
Yield: 8
Ingredients: 5 pound(s) hamburger; 1 can(s) crushed tomatoes with bell pepper,onion and celery; 1 bottle(s) (small bottle) hinze 57 bottle put all; 1 package(s) of salted crackers; - salt and pepper to taste

(1 RATING)

31 Pinches

Sheryl McGuire

Okmulgee, OK

Updated on Nov 22, 2011

your family well love it!

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prep time 45 Min

cook time 1 Hr

method ---

yield 8 to 10

Ingredients

5 pounds hamburger
1 can crushed tomatoes with bell pepper,onion and celery
1 bottle (small bottle) hinze 57 bottle put all
1 package of salted crackers
- salt and pepper to taste

How To Make best maetloaf ever by sheryl

Step 1

Put hamburger meat in and 10' by 14' pan, then add the can of crushed tomatoes and the small bottle of Heinz 57 sauce, the whole bottle, mix well, then crush the crackers in your hand over the meat, add salt and pepper to taste and mix it all together, then spread to fit the pan, Cook at 350 for 1 hour. Then add ketchup on top as desired
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