best ever meatloaf
(1 RATING)
I got this years ago from Dear Abby. The best meatloaf. I put a couple of slices of bread under my meatloaf before i bake it to absorb the grease.
No Image
prep time
cook time
method
---
yield
Ingredients
- 2 pounds ground round
- 2 - eggs
- 1 1/2 cups bread crumbs
- 3/4 cup ketchup
- 1 teaspoon accent
- 1/2 cup warm water
- 1 package lipton onion soup mix
- 8 ounces tomato sauce
- 2 slices bacon
How To Make best ever meatloaf
-
Step 1Mix all ingredients together except tomato sauce and bacon. Shape into loaf and spread tomato sauce on top and the 2 slices of bacon. Bake 1 hour at 350.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes