Best Ever Meatloaf
By
Tammy Lundy
@Chelle66
1
I got this years ago from Dear Abby. The best meatloaf. I put a couple of slices of bread under my meatloaf before i bake it to absorb the grease.
Rating:
★★★★★ 1 vote
Ingredients
- 2 lb
- ground round
- 2
- eggs
- 1 1/2 c
- bread crumbs
- 3/4 c
- ketchup
- 1 tsp
- accent
- 1/2 c
- warm water
- 1 pkg
- lipton onion soup mix
- 8 oz
- tomato sauce
- 2 slice
- bacon
How to Make Best Ever Meatloaf
- 1Mix all ingredients together except tomato sauce and bacon. Shape into loaf and spread tomato sauce on top and the 2 slices of bacon. Bake 1 hour at 350.
