Best Bar Burgers

Best Bar Burgers

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Lisa Gaston

By
@Lisa_Gaston

I adapted several recipes to make this one, I think you will enjoy these juicy spicy burgers!

Rating:

★★★★★ 1 vote

Serves:
4
Prep:
10 Min
Cook:
20 Min
Method:
Pan Fry

Ingredients

  • 2 lb
    ground beef
  • 1
    egg, beaten
  • 1
    medium onion chopped fine
  • 1
    green pepper chopped fine
  • 1 dash(es)
    worchestershire sauce
  • 1 tsp
    red pepper flakes
  • 1/2 can(s)
    tomato paste, italian
  • 1 tsp
    chopped fresh basil
  • ·
    salt & pepper to taste
  • 1 tsp
    dry mustard
  • 4
    hamburger buns, buttered & grilled

How to Make Best Bar Burgers

Step-by-Step

  1. Mix all ingredients together in large bowl as if you are making a meatloaf until they stick together well.
  2. Form into 4 1/4 lb burger patties (use regular hamburger not ground sirloin etc, too dry)
  3. Cook in pre-heated iron skillet for 10 minutes or until browned & juices come to top. Flip and cook other side for another 5 minutes. Pop onto a grilled bun and serve your choice of condiments. I use banana peppers, sliced tomato and lettuce.

Printable Recipe Card

About Best Bar Burgers

Course/Dish: Beef Burgers
Main Ingredient: Beef
Regional Style: Southern
Other Tag: Quick & Easy




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