beer meat (kids' name for it) or easy italian beef

How To Make beer meat (kids' name for it) or easy italian beef

• Step 1
  As soon as you finish dinner the night before... Put beef roast and peppers (with juice) in crock pot. I use a double size crock pot, but my daughter makes it with a regular size crock pot and a 1 pound roast.
• Step 2
  Cover it with the beer, and don't touch it till the morning. Simmer on low.
• Step 3
  In the morning, don't touch unless it needs more liquid. then, add more beer to cover the meat.
• Step 4
  At supper, you take out the roast and peppers for serving. Since the beer acts as a tenderizer, it may be easier just to pour it all into a strainer to get rid of the liquid. Make sandwiches with the beef on the crusty bread, and serve the peppers as a side. They will pop with the liquid inside! Enjoy!
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