beegee's best meatloaf

Name: Beegee's Best Meatloaf
Prep time: 20 min
Cook time: 1 h
Yield: 6
Cuisine: American
Ingredients: 2 pound(s) ground beef; 1 medium green pepper (diced); 1 medium onion (diced); 1 stick(s) celery (diced); 2 tablespoon(s) butter; 2 tablespoon(s) brown sugar; 6oz box(es) chicken flavored stuffing mix; 2 - eggs (lightly beaten); 1/2 cup(s) milk; 1 package(s) mccormick meat loaf seasoning mix

(3 RATINGS)

136 Pinches 1 Photo

Russ Myers

Necedah, WI

Updated on Aug 1, 2012

The stuffing mix not only adds additional flavor, and helps retain moisture but makes the meat loaf hold it's shape.

Rate

prep time 20 Min

cook time 1 Hr

method Bake

yield 6 / 8

Ingredients

2 pounds ground beef
1 medium green pepper (diced)
1 medium onion (diced)
1 stick celery (diced)
2 tablespoons butter
2 tablespoons brown sugar
6oz boxes chicken flavored stuffing mix
2 - eggs (lightly beaten)
1/2 cup milk
1 package mccormick meat loaf seasoning mix

How To Make beegee's best meatloaf

Step 1

In a skillet, add butter, green pepper, onion, and celery. Saute' until onion is "glossy".

Step 2

In a large mixing bowl, add ground beef, brown sugar, eggs, milk, stuffing mix, and sauteed onion mixture. Mix well until blended.
Step 3

Add Seasoning Mix. Mix well again. Shape meat mixture into a loaf. Place in a 9x5inch baking dish. Bake in a 375 F oven 1 hour or until cooked through
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