beefy rice casserole

Name: Beefy Rice Casserole
Ingredients: 1.5 pound(s) lean ground beef; 1/2 cup(s) chopped onion; 1.5 cup(s) long grain rice, uncooked; 1 can(s) cream of mushroom soup; 1 can(s) cream of celery soup; 2 can(s) water

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Ingredients

1.5 pounds lean ground beef
1/2 cup chopped onion
1.5 cups long grain rice, uncooked
1 can cream of mushroom soup
1 can cream of celery soup
2 cans water

How To Make beefy rice casserole

Step 1

Brown ground beef and onion; drain off fat.

Step 2

Put in greased 2 quart casserole.
Step 3

Add rice.
Step 4

Combine soups in mixing bowl; gradually stir in water until blended and smooth.
Step 5

Pour over rice.
Step 6

Bake at 350 degrees for 1 hour and 15 minutes or unti liquid has been absorbed and rice is tender.
Step 7

Makes 6 - 8 servings.
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