Beefy Nachos Casserole

Beefy Nachos Casserole Recipe

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raymond spencer

By
@clownman70360

if you really love nachos,so i
create this casserole recipe,it filled with beef,jalapenos and more cheese.

Rating:

★★★★★ 2 votes

Comments:
Serves:
8
Prep:
25 Min
Cook:
40 Min
Method:
Bake

Ingredients

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  • 1 3/4 c
    crushed tortilla chips,divided
  • 2 jar(s)
    processed cheese spread
  • 2 c
    fat-free sour cream
  • 1 c
    sliced jalapeno peppers
  • 1
    red onion,diced
  • 1 pkg
    (30 oz.) frozen shredded hash brown potatoes,thawed
  • 1 c
    shredded sharp-cheddar cheese
  • 3/4 c
    shredded monterey jack cheese
  • 3/4 c
    shredded swiss cheese
  • 1 1/2 lb
    ground beef
  • 1 c
    chili sauce
  • 1/4 c
    packed brown sugar
  • 2 tsp
    seasoned pepper
  • 1 tsp
    dried oregano
  • 1 tsp
    garlic powder
  • 1 tsp
    crushed red pepper
  • 1/2 c
    shredded white cheddar cheese

How to Make Beefy Nachos Casserole

Step-by-Step

  1. Preheat oven to 350 degrees.Place 1 cup crushed tortilla chips on greased 3-qt baking dish.
  2. In a large bowl,combine cheese spread,sour cream,
    jalapeno peppers and red onion.Stir in potatoes and cheeses;transfer
    to the baking dish.
  3. In a large skillet,cook beef over medium heat until no
    longer pink;drain.Stir in chili sauce,brown sugar and
    seasonings;spread over the potatoes.Sprinkle with
    remaining crushed tortilla chips and shredded white cheddar cheese over the top.Bake,uncovered,at 350
    degrees for 40-45 minutes or until bubbly.

Printable Recipe Card

About Beefy Nachos Casserole

Course/Dish: Beef, Casseroles
Main Ingredient: Pasta
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #nachos




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