Real Recipes From Real Home Cooks ®

beefy mac & cheddar

Recipe by
Megan Stewart
Middletown, OH

Who needs Hamburger Helper? This one is really good!

method Stove Top

Ingredients For beefy mac & cheddar

  • 1 lb
  • 3 1/2 c
  • 2 c
    elbow macaroni
  • 1
    onion, diced
  • 16 oz
    ragu double cheddar

How To Make beefy mac & cheddar

  • 1
    Brown meat and onion, drain well. Bring water to boil in skillet, stir in macaroni and cook 6 min or until tender. Add beef and sauce after draining. Heat through and serve.

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