Beefy Biscuit Cups
By
Kim Schneider
@Moonlighteyes74
1
A recipe passed to me from my sister. It easy to grab and eat these on the run or for a sit down meal. They are great tasting and not too complicated.
Ingredients
- 1 lb
- hamburger, browned
- 1 jar(s)
- spaghetti sauce
- 2 tube(s)
- canned biscuits
- 1 c
- shredded cheddar cheese
How to Make Beefy Biscuit Cups
- 1Mix together meat and sauce.
- 2Press biscuits into bottom and up the sides of the muffin tin.
- 3Fill centers with meat mix, about 2 tablespoons.
- 4Sprinkle the tops with cheese.
- 5Bake at 375 degrees for about 15 - 20 minutes or until biscuits are done and cheese is melted.
- 6Serve and enjoy. I usually serve these with salad.
About Beefy Biscuit Cups
Course/Dish: Beef, Meat Appetizers
Other Tags: Quick & Easy, For Kids
