beefy bbq beans with biscuits

Name: Beefy BBQ Beans with Biscuits
Prep time: 15 min
Cook time: 20 min
Yield: 6
Ingredients: 1 pound(s) lean ground beef; 1 clove(s) garlic, minced; 1 medium onion, chopped; 1 can(s) (28 ounces) baked beans, undrained; 1/2 cup(s) bbq sauce; 1/4 cup(s) brown sugar, firmly packed; 1/4 cup(s) catsup; - salt and pepper to taste; 1 can(s) refrigerated biscuits, (6 biscuits); 1 cup(s) shredded cheddar cheese

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77 Pinches 1 Photo

Kathie Carr

North Liberty, IN

Updated on Apr 11, 2012

This recipe came from a church friend who makes this for potluck dinners. Both kids and adults like this a lot and it always disappears.

Rate

prep time 15 Min

cook time 20 Min

method ---

yield 6 serving(s)

Ingredients

1 pound lean ground beef
1 clove garlic, minced
1 medium onion, chopped
1 can (28 ounces) baked beans, undrained
1/2 cup bbq sauce
1/4 cup brown sugar, firmly packed
1/4 cup catsup
- salt and pepper to taste
1 can refrigerated biscuits, (6 biscuits)
1 cup shredded cheddar cheese

How To Make beefy bbq beans with biscuits

Step 1

Brown beef, garlic, and onion is a skillet until all pink is gone and onions are tender. Drain. Add beans, BBQ sauce, brown sugar, catsup, and salt and pepper. Simmer for 5-6 minutes or until hot through-out.

Step 2

Preheat oven to 400 degrees. Pour meat mixture into a 7 by 11 inch casserole. Separate biscuits and slice them in half, making 2 thinner circles of each biscuit. Place biscuits on top of meat mixture. Bake for 18 minutes. Remove from oven and top biscuits with cheese. Return to oven for 3-5 minutes or until cheese has melted. Serve immediately.
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