Beefy BBQ Beans with Biscuits

1
Kathie Carr

By
@kathiecc

This recipe came from a church friend who makes this for potluck dinners. Both kids and adults like this a lot and it always disappears.

Rating:

★★★★★ 1 vote

Serves:
6
Prep:
15 Min
Cook:
20 Min

Ingredients

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  • 1 lb
    lean ground beef
  • 1 clove
    garlic, minced
  • 1 medium
    onion, chopped
  • 1 can(s)
    (28 ounces) baked beans, undrained
  • 1/2 c
    bbq sauce
  • 1/4 c
    brown sugar, firmly packed
  • 1/4 c
    catsup
  • ·
    salt and pepper to taste
  • 1 can(s)
    refrigerated biscuits, (6 biscuits)
  • 1 c
    shredded cheddar cheese

How to Make Beefy BBQ Beans with Biscuits

Step-by-Step

  1. Brown beef, garlic, and onion is a skillet until all pink is gone and onions are tender. Drain.

    Add beans, BBQ sauce, brown sugar, catsup, and salt and pepper. Simmer for 5-6 minutes or until hot through-out.
  2. Preheat oven to 400 degrees.

    Pour meat mixture into a 7 by 11 inch casserole. Separate biscuits and slice them in half, making 2 thinner circles of each biscuit. Place biscuits on top of meat mixture. Bake for 18 minutes. Remove from oven and top biscuits with cheese.

    Return to oven for 3-5 minutes or until cheese has melted. Serve immediately.

Printable Recipe Card

About Beefy BBQ Beans with Biscuits

Course/Dish: Beef




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