Beefy Asian skewers

Beefy Asian Skewers

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sherry monfils

By
@smonfils

Whether you serve these as an appetizer or a meal, they are delicious!

Rating:

★★★★★ 1 vote

Comments:
Serves:
6
Prep:
2 Hr 15 Min
Cook:
10 Min

Ingredients

  • 3 Tbsp
    hoisin sauce
  • 1/4 c
    lite soy sauce
  • 1 tsp
    spicy bbq sauce
  • 2
    chopped green onions
  • 2 tsp
    minced garlic
  • 1 tsp
    ground ginger
  • 1-1/2 lb
    flank steak, cut diagonally into 1/4"-slices

How to Make Beefy Asian skewers

Step-by-Step

  1. In bowl, mix all ingredients, except for steak. Place steak slices into a lg resealable plastic bag. Pour marinade over steak and seal bag. Refrigerate 2 hrs.
  2. Discard marinade. Spray grill grates of grill w/ cooking spray. Heat grill for high heat.
  3. Thread steak on skewers. Place on grill. Grill about 3 mins each side. I like serving these w/ sticky white rice.

Printable Recipe Card

About Beefy Asian skewers

Course/Dish: Beef Meat Appetizers
Regional Style: Asian
Hashtags: #beefy #Skewers



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