Beef Veggie Mix-up

Beef Veggie Mix-up Recipe

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Stephanie Midkiff

By
@Stephanie_Midkiff

This is a quick and easy (30 min.) meal that is appetizing as well as filling. I just kinda threw some stuff together. It was a hit with my gang.

Rating:
★★★★★ 1 vote
Comments:
Serves:
4-6 depending on appetites
Prep:
10 Min
Cook:
30 Min
Method:
Stove Top

Ingredients

1 lb
ground beef
1/2 c
each chopped green bell pepper, red bell pepper and onion
2 Tbsp
minced garlic
1 large
can campbell's vegetable soup
1 can(s)
8oz. tomato sauce (can use tomato sauce with green chilies)
pasta of choice

Step-By-Step

1In large skillet, over medium heat, cook ground beef with peppers and onions until no longer pink. Drain and return to skillet.
2Add minced garlic, tomato sauce, vegetable soup and a large can of water. Simmer for 10 minutes over low heat.
3Serve over your favorite pasta. Enjoy!

This can also be topped with your favorite shredded cheese.

About Beef Veggie Mix-up

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: American
Other Tag: Quick & Easy