beef tips and rice

How To Make beef tips and rice

• 1

  Preheat oven to 300. In dutch oven put cans of cream of mushroom soup, cooking wine and onion soup mix. Stir well. Add stew meat. Cover and cook 2-2 1/2 hours until meat is very tender.
• 2

  Note: you may want to stir this a couple of times during cooking. Serve over rice or egg noodles.
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