beef tamale pie

26 Pinches
member avatar Member Submitted Recipe

Ingredients

  • 1/2 pound ground beef
  • 2 cups cheddar cheese, shredded
  • 1/2 ounce cornbread mix
  • 2 - eggs
  • 12 ounces chunky salsa
  • 1 tablespoon chili powder
  • 7 ounces whole kernel corn

How To Make beef tamale pie

  • Step 1
    Heat oven to 450.
  • Step 2
    Coat 12x8x2-inch baking dish with nonstick cooking spray.
  • Step 3
    Saute beef in skillet over medium heat, breaking up clumps with wooden spoon, 3-4 minutes or until no pink remains.
  • Step 4
    Reserve 1 cup cheese for topping.
  • Step 5
    Mix together remaining cheese, corn muffin mix, eggs, salsa, chili powder, corn, beef and 2 cups water until smooth.
  • Step 6
    Scrape into prepared dish.
  • Step 7
    Bake for 20 minutes.
  • Step 8
    Sprinkle on cheese.
  • Step 9
    Bake 5 minutes, until knife inserted in center test clean.
  • Step 10
    Let stand 10 minutes.

Discover More

Comment & Reviews

ADVERTISEMENT
Just A Pinch Sweepstakes