prep time
10 Min
cook time
5 Min
method
---
yield
6 serving(s)
Ingredients
- 1 pound hamburger
- 1 can tomato soup
- 1/2 cup salsa
- 1/2 cup water
- 6 - flour tortillas cut into 1
- 1/2 cup cheddar cheese, shredded
- 1/2 cup sour cream
How To Make beef taco skillet
-
Step 1Cook hamburger in skillet until browned. Drain. While hamburger is cooking, cut the tortillas into 1" pieces. I use my kitchen scissors to do this.
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Step 2Stir in soup, salsa, water, sour cream and tortillas. Heat to a boil. Reduce heat to low and cook for 5 minutes.
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Step 3Stir. Top with Cheese.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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