beef stroganoff
(1 rating)
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You may add more butter, sour cream and garlic to taste
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(1 rating)
yield
8 serving(s)
prep time
1 Hr
cook time
1 Hr
Ingredients For beef stroganoff
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2 lbssirloin steak
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32 ozsour cream
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16 ozwhite sliced mushrooms
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1large chopped onion
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to tasteminced garlic
- BEEF STROGANOFF
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1 stickbutter ( i have used up to 2 sticks but then it's really rich)
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salt and pepper to taste
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16 oznoodles of your choice, i use the wide flat
How To Make beef stroganoff
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1Melt butter in 5 qt dutch oven and brown meat with garlic. Remove and add onion and mushrooms; saute until done. Add back the meat and add Sour Cream. You can add more garlic. Salt and pepper to taste. Let simmer. While the sauce is simmering cook noodles of your choice. You can either put this sauce or mix it all together, which is what I do.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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