beef-spinach italian squares
(1 RATING)
This is SO easy,and a meal in itself.Your family will LOVE it!
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prep time
20 Min
cook time
45 Min
method
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yield
7-8 serving(s)
Ingredients
- - see directions ,for complete receipe
How To Make beef-spinach italian squares
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Step 11 ,10 ounce package frozen chopped spinach,defrosted and well-drainedAbout 10 ounces cooked large macaroni such as Penne ,cooked about 7 minutes.Drain well.
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Step 2one pound lean ground beef
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Step 31/2 cup chopped onions
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Step 42 cloves garlic/minced
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Step 52 cups of milk
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Step 64 large eggs beaten
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Step 7about 1 1/2 cups shredded mozzarella cheese
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Step 8One large jar of any meatless spagetti sauce/We prefer with mushrooms
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Step 9Brown ground beef with onion and garlic.
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Step 10Mix two beaten eggs with half of Parmesan cheese and spinach,,and mozzarella cheese well.Fold in cooked beef and cooked pasta.Mix well.
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Step 11Place in a GREASED casserole dish ,11x7 x 2 inch. Sprinkle remaining grated Parmsan cheese over top.Cover with foil.Bake in a pre-heated oven at 350 degrees,about 45 minutes until set.
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Step 12Cut into squares,serve with warm spaghetti sauce on the side and extra grated cheese.
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Step 13I also make biscuits or rolls with this meal.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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