Beef Short Ribs

Beef Short Ribs Recipe

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Patti Petty

By
@PattiPetty

A very dear friend shared this recipe with me. I was shocked when I saw the amount of garlic and questioned my friend. "Just try it" she said. I made it once and have never again questioned the heavy garlic.

Rating:
★★★★★ 2 votes
Comments:
Serves:
4-6
Prep:
20 Min
Cook:
5 Hr
Method:
Slow Cooker Crock Pot

Ingredients

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4-5 lb
beef short ribs
20
garlic cloves
3 large
onions, quartered
1/2 c
water
1
boullion cube

How to Make Beef Short Ribs

Step-by-Step

  • 1Braise ribs in a skillet
  • 2Add boullion cube to 1/2 cup boiling water & stir well
  • 3Using either a crockpot or roasting pan, put ribs in pan--add garlic cloves over ribs. Add quartered onions and boullion mixture.
  • 4Cook covered on very low heat 4-5 hours. The bones will fall away from the beef, which will be extremely tender.
  • 5The broth in the pan is excellent for gravy to serve over mashed potatoes, rice, etc.

Printable Recipe Card

About Beef Short Ribs

Course/Dish: Beef, Ribs
Main Ingredient: Beef
Regional Style: Southern
Other Tag: Quick & Easy
Hashtags: #easy, #tasty




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