Beef Roll Ups

Beef Roll Ups

No Photo

Have you made this?

 Share your own photo!

Jennifer J

By
@chocolate_cutie


Rating:

★★★★★ 2 votes

Serves:
6

Ingredients

  • 6 slice
    sirloin tip roast, cut in wedges
  • ·
    salt
  • ·
    pepper
  • 2
    carrots, peeled
  • 1
    onion
  • 1
    green bell pepper
  • 3 slice
    bacon, uncooked
  • 3 Tbsp
    bacon fat
  • SAUCE INGREDIENTS

  • 2 Tbsp
    butter
  • 2 Tbsp
    flour
  • 1/4 tsp
    salt
  • 2 c
    milk
  • 1/2 c
    mushrooms, drained
  • 1 Tbsp
    parsley
  • 1 tsp
    worcestershire sauce

How to Make Beef Roll Ups

Step-by-Step

  1. FOR THE BEEF:
  2. Coat meat well with mixture of flour, salt and pepper.
  3. Cut each carrot into 3 pieces.
  4. Cut onion into 6 wedges and green pepper into 6 strips.
  5. Slice bacon strips into 3 pieces each.
  6. Place a piece of uncooked bacon, carrot, onion and green pepper on each piece of meat and roll up.
  7. Tuck under ends to keep vegetables inside the roll.
  8. Insert wooden picks through folded ends and through center of each roll.
  9. Melt fat in skillet.
  10. Slowly brown meat rolls on all sides.
  11. Place meat rolls in casserole.
  12. FOR THE SAUCE:
  13. Melt butter.
  14. Blend in flour, salt and pepper.
  15. Heat until it bubbles.
  16. Remove from heat and gradually stir in milk.
  17. Return to heat and cook rapidly, stirring constantly, until sauce thickens.
  18. Add mushrooms, parsley and worcestershire sauce.
  19. Pour over meat.
  20. Cover casserole and bake at 350 for 1 to 1 1/2 hours or until meat is tender when pierced with a fork.

Printable Recipe Card

About Beef Roll Ups

Course/Dish: Beef
Other Tag: Quick & Easy



Leave a Comment

Homemade Frosting Recipes To Up Your Cake Game

Homemade Frosting Recipes To Up Your Cake Game


Want to know how to turn a boxed cake into something super special? Make a batch of homemade buttercream frosting! Creamy and buttery, use it to frost a cake and make pretty rosettes with a piping bag. It turns an ordinary cake into bakery quality. No one will guess how easy it was to make. […]

16 Recipes With Velveeta

16 Recipes With Velveeta


Name a food item more polarizing than Velveeta – we’ll wait. You either love or hate this cheese. While it isn’t a pantry item we use every day, we do love the soft and smooth texture Velveeta adds to some of our favorite recipes. Queso, macaroni and cheese, hot pockets, and more wouldn’t be the […]

Comfort Food Recipes For Tonight’s Dinner

Comfort Food Recipes For Tonight’s Dinner


With the weather being all over the place these days, comfort food has been what I’ve craved. What’s considered comfort food? Everyone may have a different opinion but it can be a variety of different things. It can be something that reminds you of your childhood, maybe a meal based on the region you live/grew […]