Real Recipes From Real Home Cooks ®

beef pot roast

(1 rating)
Recipe by
Mary Secor
Mastic, NY

My family loves this. I serve it with mashed potatoes, and peas and carrots

(1 rating)
yield 4 -6
prep time 20 Min
cook time 6 Hr

Ingredients For beef pot roast

  • 4 lb
    chuck pot roast
  • 1 pkg
    dry onion soup mix
  • 2 can
    cream of mushroom soup
  • 1 c
    beef broth, reduced sodium
  • 1 pkg
    good seasons italian salad dressing mix
  • 1/4 c
    all purpose flour

How To Make beef pot roast

  • 1
    Coat roast with flour and salad dressing mix. Use a meat tenderizer and gently pound in coating.
  • 2
    Place roast in a 5-6 quart crock pot,
  • 3
    Mix 2 cans of cream of mushroom soup, dry onion soup mix, and beef broth.
  • 4
    Pour over roast. Cover, and place on low setting for 6 hours

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