Beef Porcupines, Mom's

Beef Porcupines, Mom's Recipe

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Megan Stewart


Another way to make meatballs. Mom served this with noodles underneath.


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How to Make Beef Porcupines, Mom's


  1. Combine rice and ground beef with beaten eggs. Shape into meatballs. Make about 20 meatballs. Brown in skillet on all sides. Combine contents of seasoning packet with water and pour over meat. Cover and simmer 30 min. Thicken gravy if desired.

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About Beef Porcupines, Mom's

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: American

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