Beef Pastry Pockets

2
Carol Junkins

By
@CarolAJ


Rating:

☆☆☆☆☆ 0 votes

Comments:
Prep:
15 Min
Cook:
20 Min
Method:
Bake

Ingredients

  • 3/4 lb
    ground beef, browned and drained
  • 1.5 c
    cheddar cheese, shredded
  • 3/4 c
    cottage cheese
  • 2
    eggs, lightly beaten
  • 1/2 tsp
    pepper
  • 1 pkg
    puff pastry sheet, thawed

How to Make Beef Pastry Pockets

Step-by-Step

  1. Cool cooked beef and cut puff pastry into 5 inch squares.
  2. Combine filling ingredients.
  3. In center of squares, put a heaping 1/3 cupful of filling; moisten edges of pastry with water, fold over to form triangles; press with fork to seal.
  4. Bake at 400 about 20 minutes or until golden brown.

Printable Recipe Card

About Beef Pastry Pockets

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: American
Other Tag: Quick & Easy



Show 12 Comments & Reviews

12 Lovely Coffee Cake Recipes

12 Lovely Coffee Cake Recipes


Perfect with your morning coffee or as a treat after dinner, coffee cakes are one of our favorite indulgences. Sweet, heavenly, and full of flavor, coffee cakes are a great go-to for family get-togethers or a random Sunday. Grab a slice and get ready to enjoy!

21 Go-To Honey Garlic Recipes

21 Go-To Honey Garlic Recipes


Honey garlic is one of our favorite go-to flavor combinations. Not only because it is delicious, we usually have the ingredients on hand. Perfect for a weeknight meal, these easy honey garlic recipes come together quickly and please the whole family’s taste buds. No matter what you have on hand – chicken, salmon, shrimp, pork, […]

Simple Glazed Ham Recipes

Simple Glazed Ham Recipes


Know how to up your baked ham game during the holidays? Glaze it! Glazes are made with simple ingredients and they add tons of flavor to baked ham. Just whisk a few ingredients together and baste the ham with it while it bakes. The glaze caramelizes on the ham and infuses its flavor into the […]