Beef Nacho Casserole

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Have you made this?

By Martine Bykowski
@LadybugJewel

You can taste this with your eyes before it gets to your mouth! :) Beautiful presentation and tastes just as good!
My family enjoys this casserole and I have to make two pans!

Rating:

★★★★★ 1 vote

Serves:

Prep:

30 Min

Cook:

20 Min

Method:

Bake

Ingredients

1 lb: ground beef
12 oz: jar, chunky salsa (i like pace)
1 c: corn, drained
3/4 c: miracle whip
1 Tbsp: chili powder
2 c: tortilla chips, crushed, divided
2 c: colby cheese, shredded, divided
: shredded lettuce
: chopped tomatoes
: sliced black olives
: chopped green onions

How to Make Beef Nacho Casserole

Step-by-Step

1Heat oven to 350°. Brown and drain meat. Stir in salsa, corn, Miracle Whip and chili powder.
2Layer half of the mixture, chips and cheese in a 2-qt casserole dish. Repeat layers and bake for 20 minutes.
3Remove from oven and top with the lettuce, tomatoes, black olives and green onions.

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