Beef En Brochette

Beef En Brochette

No Photo

Have you made this?

 Share your own photo!

Kitchen Crew

By



Rating:

☆☆☆☆☆ 0 votes

Ingredients

  • 13.25 oz
    pineapple chunks
  • 1/2 c
    steak sauce
  • 2 Tbsp
    dry white wine
  • 1 Tbsp
    salad oil
  • 1/2 tsp
    salt
  • pinch
    pepper
  • 2 lb
    beef sirloin tip, cubed
  • ·
    salt and pepper to taste

How to Make Beef En Brochette

Step-by-Step

  1. Drain pineapple, reserving 1/2 cup liquid.
  2. Cover and refrigerate pineapple chunks.
  3. Combine the 1/2 cup pineapple liquid with steak sauce and next 4 ingredients; pour over meat.
  4. Marinate 2 to 3 hours in refrigerator, turning occasionally.
  5. Thread meat and pineapple chunks alternately on six (12 inch) skewers, allowing 4-5 pieces of meat and 5-6 pieces of pineapple for each skewer.
  6. Brush with marinade; season lightly with salt and pepper.
  7. Grill or broil 3 inches from heat source 5 minutes on each side for medium rare.
  8. Makes 6 servings.

Printable Recipe Card

About Beef En Brochette

Course/Dish: Beef
Regional Style: French
Other Tag: Quick & Easy



Leave a Comment

15 Fish Recipes to Have for Dinner This Summer

15 Fish Recipes to Have for Dinner This Summer


Fish recipes are one of our favorite go-to summer dinners. Fried, grilled or baked – we love that we can prepare our favorite fish in a variety of ways so we’ll never be bored. Pair these easy fish recipes with your favorite vegetables, a salad, or pasta for a complete meal!

15 Kid-Friendly Poolside Treats

15 Kid-Friendly Poolside Treats


Nothing ruins a fun day at the pool than a hangry kid. Help prevent those hunger-induced meltdowns with these easy, kid-friendly, and packable poolside snacks! No matter how picky your kids are, we promise your new go-to summer kid-friendly treat is here. From new twists on old favorites to yummy ways to get your kids […]

Who Invented the Hot Fudge Sundae?

Who Invented the Hot Fudge Sundae?


Thick and rich, hot fudge sauce turns ordinary vanilla ice cream into something magical. Cold vanilla ice cream gets slightly melted from the hot fudge and topped with whipped cream and a maraschino cherry. It’s a classic and easy dessert. But what’s the history of the hot fudge sundae and who invented it? Before we […]