beef brisket
(1 rating)
No Image
This is sooo easy. . . .& so good & tender. . . .!!! My Hubby wanted me to make another one right away!
(1 rating)
yield
4 -6
prep time
20 Min
cook time
5 Hr
method
Bake
Ingredients For beef brisket
-
2 1/2 lbboneless brisket (trimmed close)
-
1 bottleheinz chili sauce
-
1 pkglipton onion soup
-
1 canregular coke
How To Make beef brisket
-
1Put brisket on double foil big enough to fully cover. (I used a cassserole dish deep enough to catch all of the liquid, so that I didn't have a mess in my oven while cooking.)
-
2Mix chili sauce with onion soup mix, then add coke. Stir together carefully. Then pour mixture over meat & cover tightly.
-
3Bake at 300 degrees for 4-5 hours.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT