Real Recipes From Real Home Cooks ®

beef bean bacon tator tot casserole

★★★★★ 1
a recipe by
Denise Miles
Auburn, AL

Well, here's what I did! I combined 2 recipes. I love creating New dishes with what I have on hand! How could you Not like a meal without Bacon! My 15yr. old Son LOVES this!

★★★★★ 1
serves 7-8
prep time 15 Min
cook time 1 Hr

Ingredients For beef bean bacon tator tot casserole

  • 1 lb
  • 1-1/2 lb
    ground beef
  • 1 md
    yellow onion,diced
  • 1 lb
    frozen tator tot rounds (coins)
  • 2 can
    10.75 oz.condensed tomato soup
  • 2 can
    kidney beans,drained
  • 1 can
    butter beans,drained

How To Make beef bean bacon tator tot casserole

  • 1
    In a large skillet,Cook Bacon,reserve bacon drippings. Drain cooked bacon on paper towel.Set aside.Preheat oven to 350.
  • 2
    In that same large skillet,Brown Ground Beef on medium/high heat until no longer pink,Drain. Reduce heat. Add onion to skillet.Cook until translucent. Set aside.
  • 3
    In a greased 13 x 9 lay a single layer of frozen potato rounds(Coins). Add Beef & onion mixture evenly in baking dish. Layer Beans evenly over beef mixture. Add another layer of potato rounds Evenly pour condensed tomato soup.Crumble large pieces of Bacon on top.
  • 4
    Bake covered for 30 minutes,then remove foil,and continue baking for 30 min. more. Serve it UP!