BEEF & BACON CASSEROLE

Beef & Bacon Casserole

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Judy W

By
@zoobie

Recipe is from my 1987 Favorite Recipes cookbook.

Rating:

★★★★★ 1 vote

Serves:
4
Prep:
10 Min
Cook:
45 Min

Ingredients

  • 6 slice
    bacon, diced
  • 1 lb
    ground beef
  • 1/2 medium
    chopped onion
  • 1 pkg
    5 oz. noodles
  • 1 can(s)
    cream of mushroom soup
  • 1 can(s)
    cream of tomato soup
  • 1/2 can(s)
    peas, drained
  • 1/2 c
    butter flavored crackers, crushed
  • 3/4 c
    shredded sharp cheddar cheese

How to Make BEEF & BACON CASSEROLE

Step-by-Step

  1. Fry bacon, ground beef & onion until lightly browned; drain off fat.
    Cook & drain noodles; mix with beef.
    Add undiluted soups and peas.
    Place mixture in a 3-1/2 qt. casserole.
    Top with cracker crumbs; sprinkle with cheddar cheese.
    Bake at 325^ for 45 minutes.

Printable Recipe Card

About BEEF & BACON CASSEROLE

Course/Dish: Beef Casseroles
Other Tag: Quick & Easy



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