Beef and Vegetable Pie

Beef And Vegetable Pie Recipe

No Photo

Have you made this?

 Share your own photo!

Joyce Lowery

By
@jlowery55

My friend, Debbie, has been very generous sharing her recipes with me. This is quick to put together, makes very little mess, and is delicious! The second pie can be reheated a day or two later and is just like fresh.

Rating:

★★★★★ 1 vote

Serves:
8
Prep:
10 Min
Cook:
1 Hr
Method:
Bake

Ingredients

  • 1/2 lb
    ground beef
  • 16 oz
    frozen vegetables for stew
  • 1
    deep dish pie shell
  • 1
    already pie crust (for top crust)
  • 1 jar(s)
    beef gravy
  • ·
    minced garlic to taste

How to Make Beef and Vegetable Pie

Step-by-Step

  1. Dump frozen vegetables int the pie shell.
  2. Combine raw beef on top of the vegetables.
  3. Sprinkle on the garlic.
  4. Top with already pie crust. Seal edges. Cut three or four slits into the stop crust.
  5. Place in oven on cookie sheet and bake at 400 degrees oven for 45 minutes - 1 hour.

Printable Recipe Card

About Beef and Vegetable Pie

Course/Dish: Beef, Savory Pies
Main Ingredient: Beef
Regional Style: American




Leave a Comment

22 A+ Back-to-school Recipes

22 A+ Back-To-School Recipes

Kitchen Crew @JustaPinch

It's time to go back, back, back to school again! Check out these quick and easy dinner recipes that the entire family (yes, we said entire family...even the picky eaters)...

Blue Ribbon Chili Recipes

Blue Ribbon Chili Recipes

Kitchen Crew

Whether I'm preparing a meal for game day or I'm looking to put a comforting dinner on the table, when the weather gets cooler I start making batches of chili....

Easy Back-to-school Dinners Recipe

Easy Back-to-School Dinners

Kitchen Crew

Until you get in the groove, back-to-school time is chaotic. I remember those days of parent-teacher conferences, sports practice, loads of homework, etc. On those nights, getting a meal on...