beef and cheese pie

Name: Beef and Cheese Pie
Prep time: 25 min
Cook time: 25 min
Yield: 4
Ingredients: 1 1/2 lbs - ground beef; 1/3 c. - chopped onion; 1/3 c. - chopped pepper; - garlic salt; 1-3c. - shreeded cheddar cheese; 1 - egg; 8 oz. - can tomato sauce; 8 oz. - can green beans; 1 can - crescant rolls

(1 RATING)

38 Pinches

Murlene Wood

Owasso, OK

Updated on Mar 15, 2012

My friends and family have always like this,I've been cooking this one for several years too.

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prep time 25 Min

cook time 25 Min

method ---

yield 4-5

Ingredients

1 1/2 lbs - ground beef
1/3 c. - chopped onion
1/3 c. - chopped pepper
- garlic salt
1-3c. - shreeded cheddar cheese
1 - egg
8 oz. - can tomato sauce
8 oz. - can green beans
1 can - crescant rolls

How To Make beef and cheese pie

Step 1

Brown meat and drain.Let simmer with onions,peppers,green beans and tomato sauce.While simmering,press cres.rolls in 9 inch pie pan.

Step 2

Mix egg and 1 c.cheese and put on crust.Pour mixture in and top with remaining cheese.
Step 3

Cook at 375 for 25 minutes.
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