Beef and Cabbage Joes

Beef And Cabbage Joes Recipe

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Ingredients

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  • 1 lb
    ground beef
  • 1/2 c
    chopped onion
  • 1/2 c
    thinly sliced celery
  • 2 c
    cabbage, shredded
  • 1/4 c
    green pepper, chopped
  • 3/4 c
    ketchup
  • 1/4 c
    water
  • 1/4 tsp
    salt
  • 1 Tbsp
    prepared mustard
  • 8
    hamburger buns

How to Make Beef and Cabbage Joes

Step-by-Step

  1. Hamburger buns should be split and toasted.
  2. Cook and stir the meat, onion and celery in a large skillet until the meat is brown.
  3. Drain off the excess fat.
  4. Stir in the cabbage, green pepper, ketchup, water, salt and mustard and heat to boiling, stirring occasionally.
  5. Reduce the heat and cover.
  6. Simmer until the vegetables are tender, about 25 minutes.
  7. Spoon the mixture onto the bottom halves of the buns and top with the remaining halves.

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About Beef and Cabbage Joes

Course/Dish: Beef
Other Tag: Quick & Easy




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