beef and broccoli stir fry

Name: Beef and Broccoli Stir Fry
Cuisine: Asian
Ingredients: 1 tablespoon(s) soy sauce; 1 tablespoon(s) dry white wine; 1 - clove garlic, minced; 1/8 teaspoon(s) ground ginger; 1 pound(s) top round steak; 2 teaspoon(s) safflower oil; 2 cup(s) broccoli florets; 1 cup(s) beef broth; 1/2 tablespoon(s) cornstarch

23 Pinches

Member Submitted Recipe

Rate

No Image

Ingredients

1 tablespoon soy sauce
1 tablespoon dry white wine
1 - clove garlic, minced
1/8 teaspoon ground ginger
1 pound top round steak
2 teaspoons safflower oil
2 cups broccoli florets
1 cup beef broth
1/2 tablespoon cornstarch

How To Make beef and broccoli stir fry

Step 1

Cut meat into 1-inch strips.

Step 2

Mix together first four ingredients and marinate meat strips for 1 hour.
Step 3

Heat oil in skillet over moderate heat.
Step 4

Remove meat from marinade (reserve) and brown quickly on both sides.
Step 5

Add the broccoli and cook until easily pierced with fork.
Step 6

Combine broth, cornstarch and marinade; stir into skillet mixture.
Step 7

Cook until sauce thickens.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes