beef and broccoli

Name: Beef and Broccoli
Prep time: 30 min
Cook time: 1 h
Yield: 4
Cuisine: Asian
Ingredients: 2 pound(s) beef top round steak boneless; 1/2 cup(s) soysauce; 1/2 cup(s) teriyaki sauce; 1/2 cup(s) brown sugar; 2 teaspoon(s) ground ginger; 2 clove(s) garlic, minced; 2 bunch(es) broccoli, fresh; 2 teaspoon(s) garlic powder; 2 teaspoon(s) onion powder; 1/2 - onion, sliced; 2 tablespoon(s) crushed red pepper, optional

(1 RATING)

41 Pinches

Aurora Cory

Tucson, AZ

Updated on Sep 15, 2010

Cook time not exact. it may take longer or quicker.

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prep time 30 Min

cook time 1 Hr

method ---

yield 4 or more

Ingredients

2 pounds beef top round steak boneless
1/2 cup soysauce
1/2 cup teriyaki sauce
1/2 cup brown sugar
2 teaspoons ground ginger
2 cloves garlic, minced
2 bunches broccoli, fresh
2 teaspoons garlic powder
2 teaspoons onion powder
1/2 - onion, sliced
2 tablespoons crushed red pepper, optional

How To Make beef and broccoli

Step 1

In a medium pot combine soy sauce, teriyaki sauce, brown sugar, garlic powder, onion powder, ginger,and crushed red pepper. And heat on low heat until sugar is completely disovled. Taste to ensure goodyness.

Step 2

Heat a large pan with 2 Tbsp of oil. Slice the top round into strips of desired thickiness. (I like to make mine about 1/4 inch thick and about 2 inches long). Add to the heated oil. Cook for about 3 minutes and add onions.
Step 3

Stir in minced garlic, broccoli, and the sauce mixture into the beef. Turn heat to low and cover for about 3 minutes, stirring occassionally, until beef is cooked throughly and broccoli is slightly cruchy. Serve over rice and enjoy!
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