bbq'd flank steak

Name: BBQ'D flank steak
Prep time: 15 min
Cook time: 15 min
Yield: 6
Ingredients: 1/3 cup(s) ketchup; 1/4 cup(s) molasses; 1/4 cup(s) a-1 steak sauce; 1/2 cup(s) oil & vinegar salad dressing, i used light dressing; 2 teaspoon(s) minced garlic; 1-1/2 pound(s) flank steak; 1/2 teaspoon(s) each salt & pepper

(1 RATING)

52 Pinches 1 Photo

sherry monfils

worcester, MA

Updated on Jul 5, 2012

One of my Dad's recipes. Delicious!!

Rate

prep time 15 Min

cook time 15 Min

method ---

yield 6 serving(s)

Ingredients

1/3 cup ketchup
1/4 cup molasses
1/4 cup a-1 steak sauce
1/2 cup oil & vinegar salad dressing, i used light dressing
2 teaspoons minced garlic
1-1/2 pound flank steak
1/2 teaspoon each salt & pepper

How To Make bbq'd flank steak

Step 1

In a bowl, combine ketchup, molasses and steak sauce. Place 1/2 of the mix in a plastic resealable bag. Add 1/3 cup dressing and garlic to mix in bag. Add steak to marinade. refrigerate 2 hrs, turning once.

Step 2

Add remaining dressing to ketchup mix, reserve. Oil grill grates and heat for direct cooking over medium. Remove steak from marinade. Sprinkle steak w/ salt and pepper.
Step 3

Place steak on grill. Cook 5 mins. Turn over and grill another 5 mins, brushing w/ reserved sauce. Let stand for 10 mins before slicing.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes