bbq meatballs
I got this one off the internet many moons ago.Everybody loves it.It is most definitely one of my go to recipes.Fairly easy to make and you have most of the stuff on hand.I use a 9"x9"x2"deep pan.I make 9 meatballs 3in a row and it works out perfect.I specifecatly got that pan so i could do it in my toaster oven.I usually put them on a bed of egg noodles that i have tossed in sauteed garlic in lotsa butter and some parsley. My cooking times might be a little differant but im gonna give you the original times and you can work it out from there.
prep time
15 Min
cook time
1 Hr
method
---
yield
four
Ingredients
- 1 1/2 pounds ground beef
- 1 large egg
- 1 cup quick cooking oats
- 6 1/2 ounces evaporated milk
- 1 teaspoon salt
- 1/4 teaspoon pepper
- 1/2 teaspoon garlic powder
- 1 tablespoon chili powder
- 1/2 cup chopped onion
- Q-SAUCE
- 1 cup ketchup
- 1/4 teaspoon minced garlic
- 1 cup brown sugar
- 1/4 cup chopped onion
- 1 tablespoon liquid smoke flavoring
How To Make bbq meatballs
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Step 1preheat oven to 350,and grease the pan
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Step 2mix beef,egg,oats,evap milk,salt,pepper,garlic powder,chili powder and 1/2 cup onion.form 1"1/2" to 2" meatballs and arrange in pan
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Step 3mix ketchup,garlic,sugar,1/4 cup onion and liquid smoke.pour it all over the meatballs.
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Step 4bake uncovered 1 hour.i let it go a little longer to get some black spots on it.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Beef
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