Barbecued Beef

Barbecued Beef

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Rating:

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Serves:
12

Ingredients

  • 3 lb
    chuck roast
  • 1/2 c
    ketchup
  • 2 Tbsp
    dijon mustard
  • 1/4 c
    brown sugar, firmly packed
  • 1/4 c
    red wine vinegar
  • 2 Tbsp
    worcestershire sauce
  • 1 tsp
    liquid smoke flavoring
  • 1/2 tsp
    salt
  • 1/4 tsp
    pepper
  • 1/4 tsp
    garlic powder

How to Make Barbecued Beef

Step-by-Step

  1. Place chuck roast in crockpot.
  2. Combine remaining ingredients in mixing bowl.
  3. Pour barbecue sauce mixture over chuck roast.
  4. Cover and cook on low 8 to 10 hours or 4 to 5 hours on high.
  5. Remove chuck roast from crockpot and shred meat.
  6. Place shredded meat back in crockpot.
  7. Stir meat to evenly coat with sauce.
  8. Spoon meat onto sandwich buns and top with additional barbecue sauce if desired.

Printable Recipe Card

About Barbecued Beef

Course/Dish: Beef
Other Tag: Quick & Easy



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