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barbecue beef ribs

Ingredients For barbecue beef ribs

  • 5 lb
    beef short ribs
  • 3 c
    barbecue sauce, prepared

How To Make barbecue beef ribs

  • 1
    Place ribs in a flat pan or dish.
  • 2
    Pour sauce over ribs, turning so as to coat both sides; pierce meat with a large fork.
  • 3
    Marinate 8 hours turning once.
  • 4
    Remove ribs from marinade and brush off excess sauce to avoid burning.
  • 5
    Broil or cook over coals for 10 minutes.
  • 6
    Brush with marinade and cook 4-5 minutes more.
  • 7
    Heat remaining sauce and serve with ribs.
  • 8
    (Ribs may be cooked in a covered pan in a 350 degree oven for 1 1/2 hours, if desired.)

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